Coppini Mediterraneo extra virgin olive oil is cold-pressed from olives of the Mediterranean area.
Tasting notes: fruity from ripe olives, sweet notes and light spicy hints.
Use: ideal for the Mediterranean cuisine, from first courses to side dishes and fish.
Extra virgin olive oil is the quintessential seasoning of the Mediterranean diet, now recognised by UNESCO as an intangible cultural heritage of humanity. The Mediterranean diet recommends a daily use of extra virgin olive oil, as it is an everyday ally for health and taste.
